Casa Del Tio

Restaurant Cebollajo

Open MONDAY & SATURDAY ONLY

Fine Dining Meets Fresh

At Casa del Tío, every meal is a celebration of fresh, local ingredients. Our menu changes daily, inspired by the garden’s harvest and the freshest seafood available. From farm-to-table vegetables to just-caught fish, each dish is crafted with care to highlight the flavors of Baja California Sur.

Our Menu Changes Daily

DINNER $700 | CASH ONLY
INCLUDES HIBISCUS TEA & FOUR COURSES


Come enjoy an incredible pescatarian meal (or vegan/vegetarian upon request) featuring Oaxacan inspire Mexican cusine made with heart & soul in our beautiful space. We offer local Baja wines, house made Mezcal coctails featuring our our kombucha, fermented ginger beer, juices and more.

Cebollajo

Flavors of the Day,

Straight from Land & Sea

At Casa del Tío, dining is more than just a meal—it’s an experience. Our ever-changing menu is inspired by the freshest local ingredients, featuring the daily catch from the sea and produce straight from our garden. Every dish is crafted with care, blending traditional flavors with a creative touch.

Enjoy a unique, intimate dining atmosphere where food, nature, and community come together. Whether you're savoring a beautifully prepared fish or a rich, flavorful mole, each bite tells the story of Baja California Sur.